Toasted jeera, ghee and slow-cooked khejur gur — the classic jeera biscuit, made the Jaglicious way. Savoury, gently sweet and full of roasted cumin flavour, without maida or refined sugar.
How it eats
Roasted jeera comes through first, followed by the richness of ghee and a gentle caramel-like sweetness from Murshidabad khejur gur. Made for evening chai, coffee or savoury-sweet snack cravings.
What's NOT in it
- No maida (refined wheat flour)
- No refined sugar — sweetened with our own Murshidabad date palm jaggery
- No palm oil
- No artificial colours, flavours, or preservatives
What's in it
Made with toasted jeera, ghee and our Murshidabad khejur gur. Please refer to the pack for the complete ingredient list, nutrition panel and allergen declaration.
Why we sweeten with khejur gur
We use our own Murshidabad khejur gur — the same Date Palm Jaggery we make and sell in our jaggery range, independently NABL-tested. Its warm caramel-like sweetness balances roasted jeera.
Storage
Store in a cool, dry place. Once opened, transfer to an airtight container to keep them fresh. Please refer to the pack for the best-before date.
Manufactured by 1Nutrispace Organic Pvt Ltd. Sweetened with Murshidabad Khejur Gur.
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